About this Event
Ever wonder what it's like to order a slice of pie-in-the-sky while jetting across the globe on a Pan American World Airways flight? Thinking about foraging in your own back yard to explore the flavors of Caribbean cooking?
Pull up a seat at the table with Jay Sylvestre as he serves up a flavorful tour of intriguing menus, unusual cookbooks, kitschy recipes, and other culinary wonders from our Special Collections.
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